Fig & Goat Cheese Cheesecake
$55.00 – $65.00
Poached Fresh figs in mulled wine, with local goat cheese and honey and cracked black pepper.
Ingredient: Cream cheese, Organic Sugar, Fig Puree, (Fig, Red wine, spices: clover, cinnamon water, sugar, lemon juice, cornstarch), Eggs, Lemon juice, Cold Pressed Vanilla Extract, & Salt
Topping: Fresh Figs, Honey, Cracked Black Pepper.
Crust: All Purpose Flour, Rice Flour, Unsalted Butter, Salt